Land
Goal: increase our edible food production by protecting existing farmland AND transforming land into edible production (rural, suburban, and urban)
Action Steps:
• Collect data
o WHO: universities, state, Washtenaw Co.
• Farmer matchmaking
• Points on PDR applications for local food production
o WHO: local governments, land conservancies
• Involve 4-H and Farm Bureau
o WHO: MSU-Ext
• Food Policy Council
o WHO: Washtenaw Coutny Public Health
• Local food presence at community fairs
• Replicate edible Schoolyards
o WHO: school districts
• Incentivize growing food on your own property (house lawn, building grounds, parks)
o WHO: local govts: tax breaks, municipally run education/gardening/composting program
• Access USDA technology and funding
o WHO: partners within Washtenaw county for grants
Actors needed::
• 4H
• Michigan young farmer coalition
• Detroit growers club
• Summit young farmers
• MSU Ext, USDA, Farm Bureau
• Local governments, land conservancies
• Experienced local farmers
• Municipal partners – parks and rec, planning
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