Farmers Market Initiative
Goals: Increase awareness, traffic, attendance. Educate “why local”. Sustainability- economy. Increase demographic diversity.
Action Steps:
• Immediate:
o Media
o Chef presentations (Eve, normal folks)
o Food prep and guides
o Fruit and veggie showcase
o Harvest kitchen
• Intermediate:
o Pot luck events
o Mobile market
o School/church events
o Field trip events to markets
o Farm to table tours
• Long-term
o Delivery service
o Corner markets
o Certified kitchen at markets
o Daily markets
o Restaurant and market
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